Indonesian Cuisine

A classic rijsttafel offers a panoramic view of Indonesian cooking, often including small portions of different dishes from Java to Sumatra, from Sulawesi to Lombok. Vegetables, fish, seafood and meat are all featured.

Click here for our current menus.

No one wine can match the piano of sensations that all these distinct dishes take you through. We therefore urge you to try one of our wine arrangements with the rijsttafel.

Read more about our extensive wine list here.